Pay in 4 interest-free payments of $27.12 Learn more
Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
23oz) | HRC: 60-61
K-Tip Gyuto Specifications
Introducing Koi Industrial Knives
The second most popular knife in Japan - the All-Purpose 'Santoku' knife
BBQ Paring Knife | Kookaburra KD 23oz) | HRC: 60-61The Kookaburra is a paring knife for those intricate jobs in BBQ preparation designed for in hand use predominantly. This handy little fella may be small in stature but big in the number of jobs you can do with it. Segmenting orange, deveining prawns, separating sausages and scoring meat. Finer Details Blade Length: 96mm (3. 75") Overall Length: 222mm (8. 75") Blade Thickness: 3mm (0. 118") Weight: 170g (6oz) HRC: 60 61 Our knives are designed here in
US$ 50.00
US$ 48.00
US$ 60.00
US$ 15.00
US$ 12.00
US$ 15.00
US$ 38.00
US$ 36.00
US$ 10.00
US$ 28.00
US$ 14.00
US$ 100.00
US$ 40.00
US$ 11.00
US$ 16.00
US$ 40.00
US$ 26.00
