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5% Petit Verdot
Lush plum and blackberry flavors are highlighted by a subtle herbaceous thread that adds interest and complexity
with the proceeds of the wine helping the farm workers and their families
In an acknowledgment of the bottle age great Eden Valley riesling needs to realize its potential
Sohomare Junmai Ginjo Indigo Belts 5% Petit VerdotAn incredibly local sake, this is made with Gohyakumangoku rice harvested within five miles of the brewery. Gohyakumankoku result in a more stoic, stiffer sake, so the toji made an effort to round this out by bringing out the sweetness. This is a delicate, creamy expression of a junmai ginjo. Using three different yeasts yields a subtle fruity aroma.
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