These bacteria can interfere with the normal digestion and absorption of nutrients, leading to deficiencies in key vitamins and minerals like B12, iron, magnesium, and fat-soluble vitamins (A, D, E, K)
Acknowledgements This work was performed as part of the EU COST ACTION, CONNECT (CA 19127) Cognitive Decline in Nephro-Neurology: European Cooperative Target, a European project that aims to coordinate research on cognitive impairment in chronic kidney disease
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It includes various technological steps, among others, separation of pomace and pasteurization or, in the case of juice concentrates, also thermo-vacuum evaporation