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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Western Hemisphere
Pork & even Fish
How long is the camp
The Sous Chef Summer Camp – Eastern Hemisphere is a one-week leadership-focused culinary experience for high school students ready to step into a professional kitchen role
FAMILY NIGHT | BUENOS AIRES new Western HemisphereBUENOS AIRES *Ages 10 17 years old are more than welcome to join us for this class with a guardian. Enjoy a night with the family creating dishes inspired by classic Porteo flavors. MENU Churrasco a la Parilla Grilled Beef Steak with Chimichurri & Papas Fritas* Panqueques Argentinian Crpes & Dulce de Leche *Price Per Person + Sales Tax *These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or
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US$ 749.50
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