Croccanti Cruschi Peppers — Masseria Mirogallo (Basilicata, Italy) Mediterranean Specialty 🥈 2024 Scovie Awards –

🥈 2024 Scovie Awards – 2nd Place

Packaged in a 16 fl oz glass bottle

Their succulent

this set combines value with sophistication

Croccanti Cruschi Peppers — Masseria Mirogallo (Basilicata, Italy) Mediterranean Specialty 🥈 2024 Scovie Awards –Crisp, sweet, and intensely aromatic, Croccanti Cruschi Peppers are a prized specialty of the Basilicata region in southern Italy. Made from Peperone di Senise I. G. P., a local sweet pepper variety, these vibrant red peppers are hand harvested at peak ripeness, then strung into wreaths (serte) and air dried under the Mediterranean sun for nearly a month. Once perfectly dried, the peppers are lightly fried in local olive oil until their skins turn