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rich flavor of Barry Callebaut's Pure Milk Chocolate Chunks
Made from carefully selected cocoa beans
Ideal for dusting baking surfaces or finishing touches before baking
ensuring efficiency and cost-effectiveness
T55 WHEAT FLOUR - MOULIN DE CHARLEVOIX - 20 kg Canada rich flavor of Barry Callebaut'sT55 is a light, finely milled wheat flour produced by Moulin de Charlevoix from selected Canadian wheat. With lower protein content and a soft gluten profile, it is ideal for delicate pastries, classic French breads (baguettes), viennoiseries and general baking requiring a tender crumb. The flour offers good extensibility, easy handling, and a smooth texture for consistent results. Packaged in a 20 kg bag
US$ 35.00
US$ 15.00
US$ 19.00
US$ 98.00
