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thin blade
just grab a spoon
Wild Smoked Salmon [Genuine Wild Salmon (FISH)
Small Wellington: Beef brisket
Smoked Sword Fish 200g ttag1 thin bladeYouve heard of air dried prosciutto. Well this is much the same except its Swordfish. Similar in texture to tuna, full flavoured but slightly less intense, less gamey than tuna. Serve, as tuna, with shallots, capers and lemon. Expertly smoked and prepared by our artisans at H. Forman & Son Smokehouse in East London. 200g, Serves 3 4 Ingredients: Swordfish (FISH), Salt Allergy In BOLD CAPITAL LETTERS Storage & shelf life information Keep refrigerated.
US$ 47.39
US$ 1250.00
US$ 16.00
US$ 45.00
US$ 98.00
