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The Sauvignon Blanc was fermented predominantly in stainless steel to retain the crisp
in an attempt to make a wine that his parents would love and could afford
with accents of toast and vanilla from aging in new French oak barrels
reminiscent of the deep
Mastroberardino Radici Taurasi Riserva 2017 Best sellers The Sauvignon Blanc was fermentedAbout This Wine Mastroberardino's Radici Taurasi Riserva 2017 is their flagship wine, symbolizing their research in clonal selection, rootstocks, and site selection to craft the perfect Aglianico. With a full, complex, and intense flavor profile, this wine boasts notes of cherry, wild berries, and a distinct spicy aroma. Enjoy with mature cheeses, truffles, porcini mushrooms, Ragout, long simmered sauces, and roasted red meats. Aged for 24 months in
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